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Boiled Yam
Accompagnement

Boiled Yam

Yam peeled, cut into pieces and boiled until tender. A simple, plain starchy accompaniment.

Prep10 min
Cooking30 min
Total40 min
Servings4
DifficultyEasy
Calories180 kcal
Vegan Gluten-free Lunch Dinner
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Preparation

40 min
  1. Peel and wash the yams.
  2. Then cut them into medium-sized pieces and boil them in a pot of water for 30 minutes.
  3. Stop cooking when the yam is tender.
  4. Drain and enjoy.

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