A homemade sweet made by caramelizing sugar with water and lemon juice, then stirring in powdered milk to form a dough that is rolled into small candies. They must be shaped quickly before the mixture hardens.
TOTAL TIME
40 mins
DIFFICULTY
easy
CALORIES
320 kcal
PROTEIN
35g
CARBS
12g
Aucun commentaire pour le moment. Soyez le premier !