Yogurt and Chocolate Cake

shopping_basket Ingredients 7 items

• check_circle 1 plain yogurt
• check_circle 3 eggs
• check_circle 150 g dark cooking chocolate
• check_circle ½ pot of oil
• check_circle 1 pot of sugar
• check_circle 1 pot of flour
• check_circle 1 packet of baking powder

receipt_long Preparation Steps

1. 1
   Pour the yogurt into a mixing bowl.
2. 2
   Add the eggs, sugar, flour, baking powder and oil. Mix.
3. 3
   Add the melted chocolate to the mixture.
4. 4
   Put the mixture into a buttered tin.
5. 5
   Bake for 30 minutes at 200°C (gas mark 7).